Uncle Quek reimagines regional comfort food with fine-dining finesse and a spontaneous, unpretentious vibe. Led by Executive Chef Irfan Rao alongside Brand Ambassador Chef Barry Quek, the bistro explores the rich, multicultural tapestry of the Straits region - combining Chino-Singaporean roots, South Asian spice heritage, and elite UK Michelin-starred discipline to bring a fresh, unscripted dimension to Hong Kong’s dining scene.