Rooted in cherished childhood memories of late-1990s Saigon, Elizabeth Chu and ZS Hospitality Group bring authentic Vietnamese heritage to Hong Kong's high-end dining scene. Through Le Le on Lyndhurst Terrace, the group elevates nostalgic comfort foods into progressive gastronomic experiences, celebrating personal storytelling and deep-rooted culinary traditions with refined artistry.

Originally published in SMCP: Le Le redefines Vietnamese fine dining in Hong Kong with Saigon soul food